Meet Ariana and Tyler
Sisters born and raised in Southern California. Their modern confections are based on family traditional recipes handed down three generations.
Ariana began by her grandmother’s side when she was five years old. Her grandmother always let her help with some of the menial tasks like getting the utensils, bowls and pans that she needed to prepare her culinary delights. As Ariana grew older, she was privy to actually mixing some of the recipes. She continued honing her baking skills by helping her mother in the kitchen through her teens.
Once Ariana began her own family, she teamed up with her talented baby sister and started creating recipes of family favorite desserts in the form of cupcakes and cakes. Self taught and discovering that she was artistically inclined, Ariana began to bake cupcakes and cakes for family and extended-family creating specialty decorations for them and their themed events.
Tyler also began her love for baking and cooking at the age of five, by her mother's side. Tyler was creating and developing new recipes every chance she could get. Discovering her talent and passion for cooking motivated by her family's response to her amazing creations; Tyler decide to study at Le Cordon Bleu.
After Tyler finshed school, she began working in restaurants in the pastry department. Tyler's artistic and creative abilities were soon noticed, which lead to her becoming the head Pastry Chef and teaming up with her sister creating Suga Shoppe.
Together they have created a complete menu of cupcake and cake flavors that satisfy the most discriminating palates. The flavors they offer are many that are usually desserts that do not come in cake form such as; Peach Cobbler, Banana Pudding, Apple Pie; and a plethora of others. They specialize in creating specialty cupcakes, cakes and custom flavors. At their family’s urging, they now prepare gourmet delights for the public. They hope you become a part of their extended family and keep them in mind...
When you crave a lil suga!...